LOVE THE TASTE of Thai food? Want to learn some of the secrets behind preparing what is one of the world’s most loved cuisines?
If so, you’ll be interested in Dhara Dhevi’s Culinary Academy, which offers Thai cooking classes. The Acamdeny’s kitchen is located in a wooden pavilion behind Le Grand Lanna restaurant, featuring a classroom-style layout, is fitted with individual cooking stations, extractor hoods, sinks and preparation areas for up to 20 ‘culinary students’.
More than just a cooking class, it’s a journey of culinary exploration and discovery, in which the chef explains the subtle balance of flavours in Thai cuisine — including the secrets of Lanna herbs and spices – and the difference between northeastern, central and southern Thai styles.
At the end of a class, guests are presented with an apron, Culinary Academy certificate (perfect for hanging on the kitchen wall back home) and easy-to-follow menu print-outs of the dishes cooked… great mementos from a great experience.
The Cooking Class is held daily: Morning class starts with market tour, followed by cooking lessons, including Thai recipes and fruit carving. The afternoon includes more cooking and recipes.
For more information on the festivities, call 053 888 888 or email firstname.lastname@example.org